Path in Taquile Island

Taquileños run their society based on community collectivism and on the Inca moral code ama sua, ama llulla, ama qhilla, (Quechua for "do not steal, do not lie, do not be lazy"). The island is divided into six sectors or suyus for crop rotation purposes. The economy is based on fishing, terraced farming horticulture based on potato cultivation and tourist-generated income from the approximately 40,000 tourists who visit each year. Taquile's families own rams, sheep, cows, chickens and sometimes guinea pigs.

Taquile offers a wide range of typical dishes. Breakfast consists of two pancakes with sugar or bread with eggs, with a cup of tea made from either Muña or Coca. For lunch, dishes are a vegetable soup, fish with rice and a tomato and onion salad. For dinner, the Taquilean people serve vegetable soup with bread.